throbber Posted August 5, 2020 Share Posted August 5, 2020 5 minutes ago, Honest_Man#1 said: Another hilarious thing about this is that in the instructions, they have put “3.” twice for no reason. Did you write this book yourself Throbber? No but I’m certainly starting to regret buying it. This is it here https://www.amazon.co.uk/Keto-Diet-Book-Beginners-Vegetarian/dp/B08B7RGX6T/ref=mp_s_a_1_11?dchild=1&keywords=keto+book&qid=1596616316&sr=8-11 0 Quote Link to comment Share on other sites More sharing options...
Rizzo Posted August 5, 2020 Share Posted August 5, 2020 36 minutes ago, throbber said: No but I’m certainly starting to regret buying it. This is it here https://www.amazon.co.uk/Keto-Diet-Book-Beginners-Vegetarian/dp/B08B7RGX6T/ref=mp_s_a_1_11?dchild=1&keywords=keto+book&qid=1596616316&sr=8-11 What are the vegan recipes like out of interest? Seems to be a ton of meat in all the keto dishes I've seen. 0 Quote Link to comment Share on other sites More sharing options...
throbber Posted August 5, 2020 Share Posted August 5, 2020 1 minute ago, Rizzo said: What are the vegan recipes like out of interest? Seems to be a ton of meat in all the keto dishes I've seen. 1 Quote Link to comment Share on other sites More sharing options...
deej Posted August 5, 2020 Share Posted August 5, 2020 Just now, throbber said: Please tell me the coleslaw recipe is something like Ingredients: 200g Coleslaw Method. 1. Put Coleslaw in bowl 2. Eat Coleslaw 4 Quote Link to comment Share on other sites More sharing options...
throbber Posted August 5, 2020 Share Posted August 5, 2020 I wish people were more interested in discussing the great Pyramid of Giza with me rather than this fucking book. 0 Quote Link to comment Share on other sites More sharing options...
throbber Posted August 5, 2020 Share Posted August 5, 2020 10 minutes ago, deej said: Please tell me the coleslaw recipe is something like Ingredients: 200g Coleslaw Method. 1. Put Coleslaw in bowl 2. Eat Coleslaw 1 Quote Link to comment Share on other sites More sharing options...
deej Posted August 5, 2020 Share Posted August 5, 2020 42 minutes ago, throbber said: Presumably the salt & pepper to taste depends entirely on how much of that spunk goes in it 0 Quote Link to comment Share on other sites More sharing options...
coprolite Posted August 5, 2020 Share Posted August 5, 2020 54 minutes ago, throbber said: I wish people were more interested in discussing the great Pyramid of Giza with me rather than this fucking book. The book seems more likely to be the work of extraterrestrials 1 Quote Link to comment Share on other sites More sharing options...
Sergeant Wilson Posted August 5, 2020 Share Posted August 5, 2020 4 hours ago, mizfit said: I need to shift about 8 stone of weight I’d imagine. It’s just getting started that gives me the fear. Divorce her. 1 hour ago, throbber said: I wish people were more interested in discussing the great Pyramid of Giza with me rather than this fucking book. 1. Go to Egypt. 2. Look at pyramid. 3. Go home. 0 Quote Link to comment Share on other sites More sharing options...
throbber Posted August 5, 2020 Share Posted August 5, 2020 7 minutes ago, Sergeant Wilson said: Divorce her. 1. Go to Egypt. 2. Look at pyramid. 3. Go home. It’s not all about looking at the pyramids though which is why I posted about them in the conspiracy thread. 0 Quote Link to comment Share on other sites More sharing options...
Sergeant Wilson Posted August 5, 2020 Share Posted August 5, 2020 56 minutes ago, throbber said: It’s not all about looking at the pyramids though which is why I posted about them in the conspiracy thread. I'd heard there was a thread about conspiracies, but I didn't believe it. (Did you have a bet on me responding like that?) 0 Quote Link to comment Share on other sites More sharing options...
Florentine_Pogen Posted August 5, 2020 Share Posted August 5, 2020 6 hours ago, deej said: Presumably the salt & pepper to taste depends entirely on how much of that spunk goes in it I had to do a double take on that vandalised pic. Fuxake Throbs, that book looks like it's already full of culinary mess without your additional cartoon protein. 0 Quote Link to comment Share on other sites More sharing options...
ICTChris Posted August 5, 2020 Author Share Posted August 5, 2020 We had a cookbook for low carb, high fat recipes, which is kind of keto. The only one I consistently made was for kale with chorizo and eggs. You chop up your chorizo and fry it in a pan in butter. When they are browned you take them out and put them to the side, then throw in the kale and add a small ammount of water. Cook it on a very high heat for a minute then shape four nests in the kale, crack an egg into each nest and then cook to taste. Serve them up with the chorizo added on top. 0 Quote Link to comment Share on other sites More sharing options...
Theroadlesstravelled Posted August 5, 2020 Share Posted August 5, 2020 6 hours ago, deej said: Presumably the salt & pepper to taste depends entirely on how much of that spunk goes in it Maybe just add the pepper. You don't want to over salt it. 0 Quote Link to comment Share on other sites More sharing options...
BFTD Posted August 5, 2020 Share Posted August 5, 2020 Been missing chocolate lately, so I thought I'd give myself a treat and try some of this 85% cocoa stuff. It's fucking revolting and I judge the original European colonialists who tasted the cocoa bean and decided it was worth taking back to the Old World. 2 Quote Link to comment Share on other sites More sharing options...
tamthebam Posted August 5, 2020 Share Posted August 5, 2020 3 hours ago, BigFatTabbyDave said: Been missing chocolate lately, so I thought I'd give myself a treat and try some of this 85% cocoa stuff. It's fucking revolting and I judge the original European colonialists who tasted the cocoa bean and decided it was worth taking back to the Old World. Cocoa beans were originally used in a drink by the Mayans and Aztecs, who often associated it with human sacrifice as you ripped the heart out of the pod to get to the bean It was Spanish friars who brought it to Europe. In 16th Century Spain they mixed it with honey or sugar to combat the bitterness. Chocolate as a solid bar is a 19th Century development. I don't mind the really dark bitter stuff you can get but I can see how it would be an acquired taste. 1 Quote Link to comment Share on other sites More sharing options...
welshbairn Posted August 5, 2020 Share Posted August 5, 2020 3 hours ago, BigFatTabbyDave said: Been missing chocolate lately, so I thought I'd give myself a treat and try some of this 85% cocoa stuff. It's fucking revolting and I judge the original European colonialists who tasted the cocoa bean and decided it was worth taking back to the Old World. It wasn't till the Quakers took out most of the cocoa, and replaced it with milk and sugar that it became edible, apart from in Mexican cuisine as a sauce for chicken. f**k knows what the Americans did but Hershey bars taste like vomit. Dark Belgian chocolate should only be used for puddings or hot drinks. 0 Quote Link to comment Share on other sites More sharing options...
BFTD Posted August 6, 2020 Share Posted August 6, 2020 6 hours ago, tamthebam said: Cocoa beans were originally used in a drink by the Mayans and Aztecs, who often associated it with human sacrifice I can sympathise with that. 6 hours ago, welshbairn said: f**k knows what the Americans did but Hershey bars taste like vomit. It's like the cheapest of cheapo Tesco Value stuff, only with an overpowering overtone of arse. Anyone who's ever gone spelunking with chocolate sauce will feel right at home. The fact that you never get that unwanted element in any other chocolate implies that the Hershey Company has an Anal Flavouring department, with a Butt Juice secret recipe. Fucking Puritans and their desperation that nobody should ever enjoy anything too much. 1 Quote Link to comment Share on other sites More sharing options...
Melanius Mullarkey Posted August 6, 2020 Share Posted August 6, 2020 1 minute ago, BigFatTabbyDave said: . Anyone who's ever gone spelunking with chocolate sauce will feel right at home. I’m assuming you’re not referring to Hedgecutter here. 0 Quote Link to comment Share on other sites More sharing options...
Melanius Mullarkey Posted August 6, 2020 Share Posted August 6, 2020 Vegan mayonnaise f**k off. 0 Quote Link to comment Share on other sites More sharing options...
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