Jacksgranda Posted March 2, 2021 Share Posted March 2, 2021 20 minutes ago, G51 said: My wife just made a hot chocolate and asked if I wanted one. I said aye, so she makes it up, brings it over and says there's a surprise in it for you. She stuck a Creme Egg in it. A fucking Creme Egg! After about five seconds, it sunk to the bottom and, just like Archimedes predicted, hot chocolate started flowing over the sides of the cup due to displacement, burning the f*cking hands off me. These fancy coffee shops have a hell of a lot to answer for. So, was the creme egg liquidated... 2 Quote Link to comment Share on other sites More sharing options...
Boghead ranter Posted March 2, 2021 Share Posted March 2, 2021 2 hours ago, Genuine Hibs Fan said: beetroot rolls are the bollocks FTFY 0 Quote Link to comment Share on other sites More sharing options...
Miguel Sanchez Posted March 2, 2021 Share Posted March 2, 2021 4 hours ago, Honest_Man#1 said: The police need to search this man’s hard drive instantly. I went to school with a guy who would eat Milky Ways by eating all the chocolate first then eating the inside. 0 Quote Link to comment Share on other sites More sharing options...
Busta Nut Posted March 2, 2021 Share Posted March 2, 2021 5 hours ago, hk blues said: I even go as far as removing the coating from my fish fingers and eating both elements separately. Fish nonce. 4 Quote Link to comment Share on other sites More sharing options...
BFTD Posted March 2, 2021 Share Posted March 2, 2021 6 hours ago, The Moonster said: There's your problem, you've presented yourself as a caring and kind colleague who is happy to go the lunch run for everyone. I'd probably take advantage of you too. Did you miss the bit where I said, "no, get it yourself"? I'll pick up a sandwich or can of juice for someone on the way past, but bollocks to anything that requires hanging about, or memorising a list of special demands. 3 hours ago, Boo Khaki said: Hiya!! I live in fear of being served vegetable 'medleys'. Carrot, peas, and sweetcorn causes a near-catatonic state. My son used to be similar. Couldn't eat anything with any kind of sauce, Burgers patties had to be eaten on their own - no putting it in a bun with other ingredients. Pizza was a no-no. He's worked through it to a degree and likes a pie these days, which still blows my mind every time I make him one. 1 hour ago, Miguel Sanchez said: I went to school with a guy who would eat Milky Ways by eating all the chocolate first then eating the inside. I used to do that with Feast ice lollies; remember them? There was a hard chocolate lolly on the inside, covered in a layer of chocolate ice-cream, with a coating of chocolate and nuts on the outside. It was oddly satisfying to try and bite off the outer coatings without breaking the solid chocolate inside. If anyone fancies some next-level deviancy, try popping a Ferrero Rocher in your gob, and remove the chocolate/nut layer with your tongue before the inner wafer structure breaks. 2 Quote Link to comment Share on other sites More sharing options...
Miguel Sanchez Posted March 2, 2021 Share Posted March 2, 2021 1 minute ago, BFTD said: I used to do that with Feast ice lollies; remember them? There was a hard chocolate lolly on the inside, covered in a layer of chocolate ice-cream, with a coating of chocolate and nuts on the outside. It was oddly satisfying to try and bite off the outer coatings without breaking the solid chocolate inside. If anyone fancies some next-level deviancy, try popping a Ferrero Rocher in your gob, and remove the chocolate/nut layer with your tongue before the inner wafer structure breaks. Were you holding the ice cream by your fingers while you were doing this? 0 Quote Link to comment Share on other sites More sharing options...
BFTD Posted March 2, 2021 Share Posted March 2, 2021 3 minutes ago, Miguel Sanchez said: Were you holding the ice cream by your fingers while you were doing this? Eww, no! Christ, the things that go through your mind sometimes. 0 Quote Link to comment Share on other sites More sharing options...
Boo Khaki Posted March 2, 2021 Share Posted March 2, 2021 15 minutes ago, BFTD said: Did you miss the bit where I said, "no, get it yourself"? I'll pick up a sandwich or can of juice for someone on the way past, but bollocks to anything that requires hanging about, or memorising a list of special demands. My son used to be similar. Couldn't eat anything with any kind of sauce, Burgers patties had to be eaten on their own - no putting it in a bun with other ingredients. Pizza was a no-no. He's worked through it to a degree and likes a pie these days, which still blows my mind every time I make him one. I used to do that with Feast ice lollies; remember them? There was a hard chocolate lolly on the inside, covered in a layer of chocolate ice-cream, with a coating of chocolate and nuts on the outside. It was oddly satisfying to try and bite off the outer coatings without breaking the solid chocolate inside. If anyone fancies some next-level deviancy, try popping a Ferrero Rocher in your gob, and remove the chocolate/nut layer with your tongue before the inner wafer structure breaks. I recently confessed to P&B that I strain baked beans. The tomato gunk they come in gives me the boak. 2 Quote Link to comment Share on other sites More sharing options...
Melanius Mullarkey Posted March 2, 2021 Share Posted March 2, 2021 21 minutes ago, BFTD said: Did you miss the bit where I said, "no, get it yourself"? I'll pick up a sandwich or can of juice for someone on the way past, but bollocks to anything that requires hanging about, or memorising a list of special demands. My son used to be similar. Couldn't eat anything with any kind of sauce, Burgers patties had to be eaten on their own - no putting it in a bun with other ingredients. Pizza was a no-no. He's worked through it to a degree and likes a pie these days, which still blows my mind every time I make him one. I used to do that with Feast ice lollies; remember them? There was a hard chocolate lolly on the inside, covered in a layer of chocolate ice-cream, with a coating of chocolate and nuts on the outside. It was oddly satisfying to try and bite off the outer coatings without breaking the solid chocolate inside. If anyone fancies some next-level deviancy, try popping a Ferrero Rocher in your gob, and remove the chocolate/nut layer with your tongue before the inner wafer structure breaks. The inside of a feast is probably the finest chocolate known to mankind. Just a shame you need to tunnel through utter shite to get to it. 1 Quote Link to comment Share on other sites More sharing options...
mishtergrolsch Posted March 2, 2021 Share Posted March 2, 2021 15 minutes ago, Boo Khaki said: I recently confessed to P&B that I strain baked beans. The tomato gunk they come in gives me the boak. Just buy a tin of Haricot beans. Save yourself the straining. Job done. 0 Quote Link to comment Share on other sites More sharing options...
KnightswoodBear Posted March 2, 2021 Share Posted March 2, 2021 34 minutes ago, Melanius Mullarkey said: The inside of a feast is probably the finest chocolate known to mankind. Just a shame you need to tunnel through utter shite to get to it. The early draft of The Shawshank Redemption wasn't up to much. 6 Quote Link to comment Share on other sites More sharing options...
Bairnardo Posted March 2, 2021 Share Posted March 2, 2021 The inside of a feast is probably the finest chocolate known to mankind. Just a shame you need to tunnel through utter shite to get to it.All frozen chocolate is revolting and for total Alvaro Negredo/Julio Baptista/Hank McCoys. You liking it this much has absolutely reinforced this point. 0 Quote Link to comment Share on other sites More sharing options...
Deanburn Dave Posted March 2, 2021 Share Posted March 2, 2021 Just buy a tin of Haricot beans. Save yourself the straining. Job done.Drained Haricot beans mixed with a spoonful of Heinz ketchup.....sorted. 0 Quote Link to comment Share on other sites More sharing options...
mishtergrolsch Posted March 2, 2021 Share Posted March 2, 2021 4 minutes ago, Deanburn Dave said: 38 minutes ago, mishtergrolsch said: Just buy a tin of Haricot beans. Save yourself the straining. Job done. Drained Haricot beans mixed with a spoonful of Heinz ketchup.....sorted. Drained haricot beans, couple spoons of passata, some smoked Paprika and an (optional) wee bit of chilli powder all cooked down makes a good gloop free healthy baked bean alternative. 1 Quote Link to comment Share on other sites More sharing options...
die hard doonhamer Posted March 2, 2021 Share Posted March 2, 2021 5 hours ago, Miguel Sanchez said: I went to school with a guy who would eat Milky Ways by eating all the chocolate first then eating the inside. Absolutely nothing wrong with this. It's the best way to eat a milky way. 0 Quote Link to comment Share on other sites More sharing options...
19QOS19 Posted March 2, 2021 Share Posted March 2, 2021 I don't think I've had a Milky Way since I was in school but I used to eat the edges first. 3 Quote Link to comment Share on other sites More sharing options...
Shotgun Posted March 3, 2021 Share Posted March 3, 2021 Beetroot in a burger is fucking tremendous. It's a wonder some of you ever moved on from baby food. 2 Quote Link to comment Share on other sites More sharing options...
Zen Archer (Raconteur) Posted March 3, 2021 Share Posted March 3, 2021 7 hours ago, Miguel Sanchez said: I went to school with a guy who would eat Milky Ways by eating all the chocolate first then eating the inside. Before McVitie's got miserable with the chocolate on club biscuits this was equally achievable . 1 Quote Link to comment Share on other sites More sharing options...
hk blues Posted March 3, 2021 Share Posted March 3, 2021 18 hours ago, Rugster said: So in essence you’re making a fish sandwich. I prefer to think of it as a deconstructed fish finger sandwich. 1 Quote Link to comment Share on other sites More sharing options...
hk blues Posted March 3, 2021 Share Posted March 3, 2021 14 hours ago, Jacksgranda said: You're not f****** serious? Deadly. It's no different to eating fish without a coating. Except you get to enjoy the coating afterwards (or before if you so wish). 0 Quote Link to comment Share on other sites More sharing options...
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