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50 minutes ago, O'Kelly Isley III said:
2 hours ago, The Moonster said:
Good man. FWIW, I know the caterers are keen to hear what folk think should be stocked. We ultimately want folk choosing the stadium over the pub on Saturdays so if enough people want Malt then I'm sure they'll look at it.

Highland Park please.

Ovaltine with unsliced bread and dripping please

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1 hour ago, O'Kelly Isley III said:
3 hours ago, The Moonster said:
Good man. FWIW, I know the caterers are keen to hear what folk think should be stocked. We ultimately want folk choosing the stadium over the pub on Saturdays so if enough people want Malt then I'm sure they'll look at it.

Highland Park please.

Was my favourite for many years but prefer non- peaty whiskies these days. A middle-of-the-road like Glenlivet would suit most tastes surely? I'm going to email tonight, and ask for some decent cider too. Any requests from anyone and I'll pass them on.

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Was my favourite for many years but prefer non- peaty whiskies these days. A middle-of-the-road like Glenlivet would suit most tastes surely? I'm going to email tonight, and ask for some decent cider too. Any requests from anyone and I'll pass them on.

Highland Park isn’t a heavily peated whisky. In fact it’s a good all rounder. If a bar were to stock 5 malts, I’d recommend something like Glenmorangie, Highland Park, Balvenie, Jura and Laphroaig (for TCP aficionados)

 

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Highland Park isn’t a heavily peated whisky. In fact it’s a good all rounder. If a bar were to stock 5 malts, I’d recommend something like Glenmorangie, Highland Park, Balvenie, Jura and Laphroaig (for TCP aficionados)  
Aberfeldy on the subs bench.... now there's perhaps an omen; when we gubbed East Fife 4-0 I was actually in Aberfeldy and celebrated by drinking, er, Aberfeldy.
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16 minutes ago, O'Kelly Isley III said:
30 minutes ago, Howlin said:
Highland Park isn’t a heavily peated whisky. In fact it’s a good all rounder. If a bar were to stock 5 malts, I’d recommend something like Glenmorangie, Highland Park, Balvenie, Jura and Laphroaig (for TCP aficionados)  

Aberfeldy on the subs bench.... now there's perhaps an omen; when we gubbed East Fife 4-0 I was actually in Aberfeldy and celebrated by drinking, er, Aberfeldy.

Good stuff, chaps. Old Poultney is a cracker for the price and I'd love a Glengoyne in there but it's a bit on the expensive side. Even Aldi's own brand Glen Marnoch is decent enough as long as you avoid the Islay version ( our old pal, TCP). Tamnavoulin also good for a decent price. To tell you the truth, I'd be glad of anything other than Laphroaig.

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15 hours ago, O'Kelly Isley III said:
15 hours ago, Howlin said:
Highland Park isn’t a heavily peated whisky. In fact it’s a good all rounder. If a bar were to stock 5 malts, I’d recommend something like Glenmorangie, Highland Park, Balvenie, Jura and Laphroaig (for TCP aficionados)  

Aberfeldy on the subs bench.... now there's perhaps an omen; when we gubbed East Fife 4-0 I was actually in Aberfeldy and celebrated by drinking, er, Aberfeldy.

Aberfeldy is a great distillery tour. Let's just leave it there.

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