ViktorVic

Found a bar with real Bohemian-style beer. Love the Slavic flavour.

Most popular English actors annoy me by default. Scots are cool, though.

I have found out that vodka goes particularly well with vegetarian meals. No, really, a restaurant actually served me like that. It's very, very Russian apparently.

Manley McBiefington is a real name, but no one would believe it.

When working in the US I became a victim of crab meat infection in the salad bars in the area. How's that for a first world problem. Eat at home, I keep telling myself.

Currently admitting to myself that I'm not just feeling down. I used to believe that depression was fake. Very stupid.

What I hate about eating out is the way the waiters in expensive restaurants always look at you. they can be super polite, but they have those dead fish eyes hiding irritation. The more expensive the restaurant, the clearer the spite is.

When I discovered that after my last restaurant binge I could fit into my pants bought last year I decided to, as you put it, get fit. If it's not too late for me to try. My problem is that I love to eat once, but lots.

A Cheesy 90-s space opera called "Space Commandos" I miss the simpler times.

I've had the strangest feeling when trying the special at a noodle bar I've discovered. They sell it as something unique, but I actually felt like I was eating rubber. It was surprisingly pleasant, like tasty rubber. But still rubber.

I have rather fond memories of Thomson's from when I was in Edinburgh. It was one of the few places the locals didn't give me the evil eye, and the drinks were good enough for my head to stay clear despite having a lot of them. The gentleman at the bar was very good at his job.

Since I'm on a sudden vacation from driving around the American continent to make deals no one cares about, fattening myself with some beer in local bars. Americans cannot into ber, but what choice do I have, their whiskey is even worse. I miss London.

My Catso and Cooky look like a music album cover,

I'm currently residing in an area with only two options for eating out, and I hate cooking. So it's either Korean or Japanese every day, so I think sushi will start popping out of my ears soon. Still, yesterday I enjoyed some good Korean BBQ, which is a breeze at this point. Now if only I could deal with the sotmachaches...

If you're talking about the Bond movie, i agree. And it was written by the same people who are writing for Bond now. They also wrote Skyfall and Casino Royale. Imagine my shock.