You're underestimating the beauty of the humble egg. I don't get to eat properly due to having a fucked up gut, and so I hook up to a drip every night. Eggs are generally a safe food, and so I've taken a great deal of time to learn the process. I'm pretty sure I've watched every YouTube clip by every chef and wannabee chef on scrambled egg technique and omelettes. It's done, and there's a wonderful science to it. I've also recently come to appreciate the joy of egg mayonnaise (a touch of mustard is the key).