When you get tuscan suasge with pasta and garlic bread for tea and the following happens.
You note that the bread takes 15 minutes in the oven, and the pasta takes 4 minutes in the microwave.
You start the micro bang on time and when it pings you note that the garlic bread is cooked to perfection.
You then open the micro to find it completely empty before turning to see the pasta still sitting on the work surface, cold, and almost laughing at you.