What's Your Favourite Meal/dish?

The Pie Shop: What's Your Favourite Meal/dish? - The Pie Shop

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#26
wearealldoomed

Posted 05 February 2008 - 17:20

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Good shout for Arbroath Smokies. The only thing I miss about my brief stay in Hamilton were the special offers at Sainsbury's fish and meat counters. Spink's Arbroath Smokies for under a quid.

Being a right boring c'nt, I'd haver to say my favourite dish is proper lamb chops (from a butcher's - no supermarket pish) cooked on the grill and served with buttery, fluffy mash.

Lamb is my favourite meat, although a right good steak comes close.

Jesus is just a Spanish boy's name.
How come one man got so much fame?

#27
thistleburd1876

Posted 05 February 2008 - 17:27

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Roast beef and the full works

Cauliflower cheese yum!

or a chicken pakora kebab from alis in glasgow

#28
Frank Booth

Posted 05 February 2008 - 17:30

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KnightswoodBear, on Feb 5 2008, 13:19, said:

Revenge. Served cold. Just like the old Klingon proverb.

That's rubbish. It's from the novel Les Liaisons Dangereuses (Dangerous Liaisons) by Pierre Choderlos de Laclos

The best thing about being dead is you no longer have to say "I wish I were dead".

The best thing about being alive is you can still say "I wish I were dead".

#29
the_saints_are_coming

Posted 05 February 2008 - 17:40

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Steak pie and mash.
fajitas
and also all this talk of fry ups has got my mouth watering. B)

#30
ZCARS

Posted 05 February 2008 - 17:47

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the_saints_are_coming, on Feb 5 2008, 17:40, said:

Steak pie and mash.
fajitas
and also all this talk of fry ups has got my mouth watering. B)

double dippy fried egg chips peas washed down with a pint of real ale

#31
Muggy

Posted 05 February 2008 - 19:09

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BLADES MAN, on Feb 5 2008, 14:36, said:

I would like to point out that there is no such thing as an "Arbroath Smokie".
The smokie originated in Auchmithie, a wee village about 3 miles up the coast from Arbroath, however it didnae stop the tinks hijacking it and claiming it for themselves.
Back on topic, my favourite meal is home made tattie soup, made from real beef stock. Absolute heaven.

Oh, I never knew that. My family have always thought of it as an 'Arbroath smokie' but I'll have to tell them thats not quite the truth. Thanks for that

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