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The Pie Shop: Sauce on Chips - The Pie Shop

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Sauce on Chips Rate Topic: -----

Poll: Sauce on Chips

What sauce (if any) do you have on chips?

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#101
User is offline   A-Mac 
Posted 12 February 2012 - 04:08

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Have always enjoyed chicken salt on chips.
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#102
User is offline   IrishBhoy 
Posted 12 February 2012 - 04:48

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What the f**k is a chipper ?
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#103
User is offline   endieinreekie 
Posted 12 February 2012 - 09:00

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View PostHedgecutter, on 11 February 2012 - 20:20, said:

Just been here on the way back home. Magic smoked haddock supper with brown sauce on the chips (just salt on the fish of course) Posted Image
Posted Image

Used to be owned by my dads cousin. Gone downhill now, obviously. For future reference the chipper/chippy a mile down the road in gourdon is far superior, and if you sit-in there are lovely views over the harbour

Quote

I've punched before.
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#104
User is offline   Reynard 
Posted 12 February 2012 - 09:54

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View PostIrishBhoy, on 12 February 2012 - 04:48, said:

What the f**k is a chipper ?




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#105
User is offline   Hedgecutter 
Posted 12 February 2012 - 21:31

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View PostIrishBhoy, on 12 February 2012 - 04:48, said:

What the f**k is a chipper ?

A fish and chip shop.

To me a 'chippy' sounds like something that a 5 year old would ask for but each to their own I suppose.


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#106
User is offline   Mak 
Posted 12 February 2012 - 22:05

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To me, 'chipper' sounds like the way in which you'd respond to the question 'how are you feeling today?' if it was the 1950s and you were in Eton at the time.
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#107
User is offline   Cyber_soccer 
Posted 13 February 2012 - 11:46

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Fish Chips and cheese with a big dollop of tomato sauce on the side.

I had this last night. Awfy Gid.

This post has been edited by Cyber_soccer: 13 February 2012 - 11:48

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#108
User is offline   Spain 
Posted 13 February 2012 - 13:05

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Scots-English Lesson #341
You get a chippy from the chipper.

I always reckon that if the chips are good enough, they don't need any sauce. Although if you get a red pudding supper, it should always ALWAYS be accompanied by beans, bread and butter, and a cup of tea. :thumsup2

This post has been edited by Spain: 13 February 2012 - 13:05

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#109
User is online   Ludo *1 
Posted 13 February 2012 - 13:06

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I use both.. 'I'm away to the chipper.' or, 'What are you wanting from the chippy?'
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#110
User is offline   ShakehandsTom - DFC 
Posted 13 February 2012 - 13:06

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It's got to be salt and loads and loads of vinegar on chips, fish and chips or a sausage supper.

I don't do 'sauce' on chips, as a rule.

I imagine 'chipper' is a term more commonly used the further north you go.
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#111
User is offline   Mak 
Posted 13 February 2012 - 15:21

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View PostSpain, on 13 February 2012 - 13:05, said:

Scots-English Lesson #341
You get a chippy from the chipper.


f**k you, Captain Biggles.
Don't quit. Suffer now and live the rest of your life as a champion.
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#112
User is offline   Reid 
Posted 13 February 2012 - 16:10

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#113
User is online   Swampy 
Posted 13 February 2012 - 17:20

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View PostA-Mac, on 12 February 2012 - 04:08, said:

Have always enjoyed chicken salt on chips.


You don't get that in Scotland.
Ol' Hick'ry said we could take them by surprise if we didn't fire our muskets 'til we looked them in the eyes
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#114
User is offline   Kincardine 
Posted 13 February 2012 - 18:42

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View PostSwampy, on 13 February 2012 - 17:20, said:

You don't get that in Scotland.

Why? Has it been banned?
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#115
User is online   Swampy 
Posted 13 February 2012 - 19:22

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View PostKincardine, on 13 February 2012 - 18:42, said:

Why? Has it been banned?


Yes, it has been banned.
Ol' Hick'ry said we could take them by surprise if we didn't fire our muskets 'til we looked them in the eyes
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